Spend the day with experienced hearth cook, Chas Stephens, prepping and cooking a full meal before sitting down to enjoy the spoils of your efforts with your fellow workshop attendees. […]
Spend the day with experienced hearth cook, Chas Stephens, prepping and cooking a full meal before sitting down to enjoy the spoils of your efforts with your fellow workshop attendees. […]
The Museum Store will be open for your holiday shopping needs and we'll have holiday treats and beverages to kick off the season. Limited number of honey jars from the Farmington Bee Hives now available. See the full line up of activities at the Holiday open house page (dropdown under Events). Last year's popular Hayrides […]
Spend the day with experienced hearth cook, Chas Stephens, prepping and cooking a full meal before sitting down to enjoy the spoils of your efforts with your fellow workshop attendees. […]
Spend the day with experienced hearth cook, Chas Stephens, prepping and cooking a full meal before sitting down to enjoy the spoils of your efforts with your fellow workshop attendees. […]
Spend the day with experienced hearth cook, Chas Stephens, prepping and cooking a full meal before sitting down to enjoy the spoils of your efforts with your fellow workshop attendees. […]
Spend the day with experienced hearth cook, Chas Stephens, prepping and cooking a full meal before sitting down to enjoy the spoils of your efforts with your fellow workshop attendees. Class size limited to 10 participants per workshop. At about 6:30 pm you and others will dine on the day’s bounty complete with wine and […]
Class focus: Early Cool Season plants More Details to come- Learn how to use your garden bounty. Registration required. Register Here!
What’s Happening this month? Planting, Growing Summer Crops & Succession Planting (bush beans, corn, beets) Let’s Plant: Bush beans, tomatoes, squash, zucchini, potatoes (late crop), beets, corn Let’s Talk Plants: […]
Spend the day with experienced hearth cook, Chas Stephens, prepping and cooking a full meal before sitting down to enjoy the spoils of your efforts with your fellow workshop attendees. Class size limited to 10 participants per workshop. At about 6:30 pm you and others will dine on the day’s bounty complete with wine and […]
Class Focus: Summer Vegetables Learn how to use your garden bounty. Registration required. Register Here!
Class Focus: Fall Cool Season Crops More Details to come- Learn how to use your garden bounty. Registration required. Register Here!
Spend the day with experienced hearth cook, Chas Stephens, prepping and cooking a full meal before sitting down to enjoy the spoils of your efforts with your fellow workshop attendees. Class size limited to 10 participants per workshop. At about 6:30 pm you and others will dine on the day’s bounty complete with wine and […]